An Indian Mom's diary of recipes and food memories
Fennel seeds are wonderful little spices and have a subtle sweet taste unlike their counterparts. They’re used extensively in South Asian, Middle-Eastern and western world cuisines. India being a land that loves savory dishes, fennel wouldn’t be normally expected to receive a warm welcome into culinary uses. But it has. […]
What is a not-an-expert Mr. Man Cook’s idea of cooking? His idea is to ask the Kitchen Lady a super easy quick recipe and save it. Or utilize online resources for one. Tell children he’s going to make them a wonderful Dad-special surprise meal, pep-up their excitement levels, and the […]
Sundays should usually be laid back and are ideally meant to be spent waking up very late, eating a royal lavish Brunch, chatting with friends, a movie or a brief outing with family and lots of sleeping. You’d like to hold back a Sunday forever. Who on earth would want […]
Who is Nonna? Well, if you’ve got an Italian Grandma, you’d know! I was heavily running behind time last evening. Was on the phone since more than an hour speaking with multiple people for my littlest one’s upcoming birthday. Mr. Man just informed that he was on his way back, […]
Today, I finally got to sit down with my best “friend in deed” – my old big book of recipes – a steadfast friend since a decade. He has pulled me out of the “what-to-cook-and-how” crisis umpteen times. I love him and he has traveled with me everywhere. I wrote […]
I am Mou – a Mom, wife, daughter, Pharmaceutical Consultant, Art enthusiast, Avid Traveler – and a Happy Chef at that – A foodie who cooks, writes, photographs her food for this blog. OnceUponASupper is a journal of my potpourri of recipes and belly good food-y tales. Thanks for stopping by. Have a delicious stay here & dig in!
