An Indian Mom's diary of recipes and food memories
I’m an ordinary human that can only remember and pronounce ordinary names. Confused, huh? Well, it’s kind of funny, but I am bad with most fancy foods that sound even remotely complicated. I either don’t remember them or tend to mispronounce. That’s precisely what happened when I first heard of shrimp […]
Fettuccine in Italian means “Ribbons”. The popular ribbon pastas have thus derived their name after it. Fettuccine is a fave among the Romans and the Tuscans. Though this dish is quite an easy thing to do, the key is a gentle and yet good mixing of ingredients to bring out […]
Pasta salads are great fun! They’re generally easy to do and one fantastic way to have your kids or any salad-hater to start loving it……More like “my first salad” kinda food. Healthy, filling and guilt-free, with no naughty ingredients. I’ve ever been in awe of this vegetable Rotini salad with […]
Who is Nonna? Well, if you’ve got an Italian Grandma, you’d know! I was heavily running behind time last evening. Was on the phone since more than an hour speaking with multiple people for my littlest one’s upcoming birthday. Mr. Man just informed that he was on his way back, […]
India is one breathtakingly amazing country with a distinctive street food culture. It is unique because though many of the roadside foods are extremely popular and symbolic of India, they aren’t generally prepared at home. And yet, as willing as people are to eat simple home-cooked meals, they’re equally enthusiastic to party at a […]
I am Mou – a Mom, wife, daughter, Pharmaceutical Consultant, Art enthusiast, Avid Traveler – and a Happy Chef at that – A foodie who cooks, writes, photographs her food for this blog. OnceUponASupper is a journal of my potpourri of recipes and belly good food-y tales. Thanks for stopping by. Have a delicious stay here & dig in!
