What a word “Teriyaki” is! It says a thousand things. Talk about this traditional Japanese style of cooking (that’s now adopted by America too!) and it would take you back in time…to 19th century Japan (source: Wiki), when they say they made the first Teriyaki. Though some food historians believe […]
I am Mou – a Mom, wife, daughter, Pharmaceutical Consultant, Art enthusiast, Avid Traveler – and a Happy Chef at that – A foodie who cooks, writes, photographs her food for this blog. OnceUponASupper is a journal of my potpourri of recipes and belly good food-y tales. Thanks for stopping by. Have a delicious stay here & dig in!